Vegan shepherds pie, sort of


This looks so yummy! I’m definitely going to make this sometime next week (:

Rachel Cooks Vegan

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Shepherds pie. Isn’t that sort of a morbid name? The shepherd has some animals, and then the shepherds animals are suddenly folded into a “pie”. My mom never made shepherds pie when I was growing up. I had it in school once or twice at the cafeteria. It usually just consisted of biscuits, beef, corn, and then mashed potatoes and cheese on top. Between the potatoes (no nutritional value), beef (terrible for you), cheese (also terrible for you), and corn (not a vegetable, do not fool yourself)… That dish is just not a healthy dinner. So I decided it was time to veganize this. I like to top it with sweet potatoes because they’re much better for you. This dish is sweet and savory. It’s one of those things that my husband is very happy to hear that we’re having for dinner. Even though its not your traditional shepherds pie…

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