6/13 Breakfast & Lunch


Breakfast:

I had oatmeal this morning! 1/2 oats + 3/4 cup water + 1/4 c almond milk (vanilla) + a handful of cranberries and walnuts + one small banana!! I was in vegan heaven!! ❤

Lunch:

I had some vegan dumplings I bought from Earth Origins, a left over salad with organic tomatoes, spinach, arugula and carrots along with some lovely organic blueberries!

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